Madagascar Bourbon Vanilla Beans
Origin: MadagascarBotanical name (species): V.planifoliaAroma: Sweet, creamy, rich, full-bodied, tobacco-like, somewhat woody, deep balsamic, and has sweet spicy back notesBenefit: Create aroma and taste for food, beverage and cosmetic related products; Mask unwanted aroma and...
Origin: MadagascarBotanical Name (species): V. planifoliaAroma: Sweet, creamy, rich, full bodied, tobacco-like, somewhat woody, deep balsamic, and has sweet spicy back notes. Benefit: Create aroma and taste for food, beverage and cosmetic related products; Mask...
Origin: MadagascarBotanical name (species): V.planifoliaAroma: Sweet, creamy, rich, full-bodied, tobacco-like, somewhat woody, deep balsamic, and has sweet spicy back notesBenefit: Create aroma and taste for food, beverage and cosmetic related products; Mask unwanted aroma and...
Appearance: Cuts, short and broken beansMoisture: 12-18%Length: VariousBest before: 1 year from packing dateStorage: In cool, clean place, separate from other odorous materials. Do not freezeCommon use: Culinary uses, especially for making sweet foods, flavoring...